Soft, buttery pound cake loaded with cashews. Our Butter Cashew Cake has a delightful & rich mouthfeel complimented with the nuttiness of roasted cashew nuts.
Our tea cakes are made with butter and hence harden up to refrigeration, please microwave for a few seconds before consumption for maximum flavor!
Key Ingredients : Butter, caster sugar, wheat flour, cream, cashews , eggs( if chosen egg variant). condensed milk, vanilla extract .
Shelf life : Refrigerate or store in a cool/dry environment, consume within 2-3 days .
Allergens : Lactose, Eggs, Gluten, nuts
| Options | Celestial Cake Tins, Enamel Wooden Base |
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