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Our Strawberry Tres Leches is made with a super-soft sponge soaked in a rich three-milk blend, topped with light mascarpone chantilly cream and fresh strawberries. Indulgent and irresistibly melt-in-the-mouth.
Our Strawberry Fraisier features the softest chiffon cake layered with smooth custard mousse and generously filled with fresh Mahabaleshwar strawberries. Light, tart strawberries and perfectly balanced, it’s a timeless dessert for strawberry lovers. 🍓
Soft, buttery and melt – in- the mouth, our Marvel Marble cake is an heirloom recipe sure to win hearts. A perfect symphony of vanilla and rich chocolate which pairs beautifully with tea or coffee. Our tea cakes are made with butter and hence harden up to refrigeration, please microwave for a few seconds before consumption for maximum flavor!
Our Cookie Lava Tin features a molten, underbaked brownie centre oozing with rich chocolate, finished with a golden, buttery chocolate-chunk cookie top. Deeply indulgent, warm, and unapologetically decadent—best enjoyed by the spoonful. 🍫✨
Soft, buttery pound cake loaded with cashews. Our Butter Cashew Cake has a delightful & rich mouthfeel complimented with the nuttiness of roasted cashew nuts. Our tea cakes are made with butter and hence harden up to refrigeration, please microwave for a few seconds before consumption for maximum flavor!
Rich, fudgy, and intensely chocolatey—crafted for pure indulgence in every bite. Perfectly dense, decadent, and impossible to stop at just one. 36pcs bite sized brownie box
A light fragrant cake with notes of refreshing house- made berry compote ( raspberry, strawberry, blackberries) and hibiscus, all tied with a beautiful vanilla whipped ganache . This cake has sweet and tangy notes from the berries which complements the sweetness of white chocolate. Garnished with cherry jelly, fresh blueberries, sable flowers
Our Strawberry Tres Leches is made with a super-soft sponge soaked in a rich three-milk blend, topped with light mascarpone chantilly cream and fresh strawberries. Indulgent and irresistibly melt-in-the-mouth.
Our Strawberry Fraisier features the softest chiffon cake layered with smooth custard mousse and generously filled with fresh Mahabaleshwar strawberries. Light, tart strawberries and perfectly balanced, it’s a timeless dessert for strawberry lovers. 🍓
Soft, buttery and melt – in- the mouth, our Marvel Marble cake is an heirloom recipe sure to win hearts. A perfect symphony of vanilla and rich chocolate which pairs beautifully with tea or coffee. Our tea cakes are made with butter and hence harden up to refrigeration, please microwave for a few seconds before consumption for maximum flavor!
Our Cookie Lava Tin features a molten, underbaked brownie centre oozing with rich chocolate, finished with a golden, buttery chocolate-chunk cookie top. Deeply indulgent, warm, and unapologetically decadent—best enjoyed by the spoonful. 🍫✨
Soft, buttery pound cake loaded with cashews. Our Butter Cashew Cake has a delightful & rich mouthfeel complimented with the nuttiness of roasted cashew nuts. Our tea cakes are made with butter and hence harden up to refrigeration, please microwave for a few seconds before consumption for maximum flavor!
Rich, fudgy, and intensely chocolatey—crafted for pure indulgence in every bite. Perfectly dense, decadent, and impossible to stop at just one. 36pcs bite sized brownie box
A light fragrant cake with notes of refreshing house- made berry compote ( raspberry, strawberry, blackberries) and hibiscus, all tied with a beautiful vanilla whipped ganache . This cake has sweet and tangy notes from the berries which complements the sweetness of white chocolate. Garnished with cherry jelly, fresh blueberries, sable flowers
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